Description
Bob's Red Mill Tapioca Flour is one of the most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
$4.69
About 15 Servings
2 in stock
Bob's Red Mill Tapioca Flour is one of the most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
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