Cheezee Plant Based Cheddar Crackers by Mary's Gone Crackers

Terrifically toasty with a notably tangy cheddarosity, these unexpectedly vegan, organic, gluten-free Mary’s Gone Cheezee crackers are USDA Certified Organic, non-GMO, gluten-free, vegan. Mary’s Gone Cheezee Plant-Based Cheddar Flavor Crackers are unexpectedly vegan, organic snacks that deliver the creamy, mild cheddar appeal of your favorite cheese without going anywhere near a dairy farm. When you reach for any of Mary’s crispsationally crunchy organic crackers, you can snack happily knowing a love for Planet Earth is baked right in. Mary’s responsibly sources its palm oil from growers who follow harvesting practices established by Palm Done Right—an organization dedicated to fostering sustainable, organic, fair-trade palm oil.