Organic Ground Fenugreek Seed by Frontier

Fenugreek seeds are rich in protein and in some cultures both the leaves and seeds are consumed as a food. As a seasoning, the seeds are used whole or ground in a variety of ethnic cuisines.

Consuming fenugreek seeds regularly can alleviate symptoms of hormonal imbalances, such as menstrual irregularities, menopausal symptoms, and polycystic ovary syndrome (PCOS). Additionally, fenugreek seeds have been traditionally used to promote lactation in breastfeeding mothers due to their galactagogue properties.