Ghee Original Grass Fed Butter by 4th & Heart

Made from grass-fed butter, this ghee contains naturally occurring butyric acid and CLA, beneficial fatty acids that help support digestive balance and overall gut health. A simple, high-quality addition to your daily routine. Made without seed oils, this grass-fed ghee is a clean, shelf stable clarified butter with a high smoke point, ideal for sautéing, roasting, frying, and baking. Delivers consistent performance and rich, buttery flavor in every dish. Smooth and creamy with a subtle nutty finish. A versatile, 100% butter fat, perfect as a butter substitute for sweet and savory recipes, from baking to sauteing. Naturally lactose and casein free, this shelf-stable ghee requires no refrigeration and is compatible with Paleo, Whole30, Gluten Free, and FODMAP lifestyles. Made from milk sourced from pasture-raised, grass-fed cows. Crafted with premium New Zealand dairy to deliver consistent quality and clean ingredients in every jar. Ghee may liquefy during shipping but will re-solidify within a few hours of refrigeration or overnight at room temperature. *Spoon not included.

Replace butter, olive oil, coconut oil, beef tallow, or other cooking oils with ghee at a 1:1 ratio for everyday cooking, baking, and sautéing.