Myrrh is used as a fragrance in cosmetics and as a flavoring agent in foods and beverages. It has also been used as an astringent, as an antiseptic to be applied to inflamed sores of the throat and mouth, to stimulate menstruation, as an antispasmodic, and for the treatment of cancer and infectious diseases.
Suggested use: Add 1 squeeze of the dropper bulb to 2 oz. of water or juice, 2 to 4 times per day. Best taken between meals.
